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Layers of Lemonly Love

Layers of Lemonly Love
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Prep Time

Cook Time

25 mins

Servings

12

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 ½ sticks butter, softened
  • 1 8-ounce package cream cheese, softened
  • 1 cup powdered sugar
  • 1 21-ounce can MUSSELMAN’S® Lemon Pie Filling
  • 1 teaspoon vanilla
  • 1 8-ounce container frozen whipped desert topping, thawed

Instructions

Preheat oven to 350°F. Grease bottom of a 9x13-inch baking pan. Mix flour and butter; spread in pan. Bake for 20 to 25 minutes or until golden. Let crust cool. 

Mix cream cheese, powdered sugar, MUSSELMAN’S® Lemon Pie Filling, vanilla and half of the whipped topping together. Spread over crust. Spread remaining whipped topping over pie filling mixture.

Cover and chill until ready to serve.

APPLE BUTTER DIP 4 WAYS

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