- 2 cups MUSSELMAN’S® Premium Apple Juice
- 2 cups water
- 6 regular size tea bags
- 1 cinnamon stick
In medium saucepan, combine apple juice and water. Bring to boil and then remove from heat.
Add tea bags and cinnamon stick to the apple juice. Cover with a lid and let stand a few minutes.
Remove tea bags and cinnamon stick. Serve hot or over ice.