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Apple Pie Refrigerator Oatmeal

overnight oatmeal
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Prep Time

10 mins

Cook Time

Servings

4

Ingredients

  • 1 cup MUSSELMAN’S® Apple Butter
  • 2 cups oats, old fashioned or quick cooking
  • 2 cups apples, diced
  • 24 ounces vanilla Greek yogurt
  • 1 teaspoon cinnamon
  • 8 Tablespoons walnuts, chopped

Instructions

In a large bowl, stir together the apple butter, oats, apples, Greek yogurt, cinnamon, and walnuts.

Fill 4 jars or plastic containers and seal with lids. (optional: garnish the top with additional walnuts or apples)

Refrigerate 6 hours or overnight. The oatmeal can be prepared up to four days in advance. (Great for planning ahead for a busy week.)

Note: If serving several people, simply cover the mixing bowl with plastic wrap and refrigerate overnight. Serve chilled in small bowls the next day.

APPLE BUTTER DIP 4 WAYS

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