Recipes
Musselman’s Apple Butter adds the perfect cinnamon apple flavor to this decadent caramel milkshake.
Step 1
Add ice cream, apple butter, dark spiced rum, milk, caramel ice cream sauce and vanilla bean paste to a high speed blender.
Step 2
Blend until smooth.
Step 3
Top with whipped cream and if desired, a drizzle of caramel ice cream sauce.
Step 4
If the milkshake is too thick simply add a little more milk if it is too thin add more ice cream.
For a non-alcoholic milkshake replace the alcohol with additional milk.
Looks like I’ll be buying some Musselmans apple butter.!!
This shake sounds delish, going to make