Cinnamon Oatmeal Bars

Directions

1. Step 1
   Preheat oven to 350°F. Grease an 8x8-inch baking pan. Line with heavy-duty foil, leaving an overhang on two sides to make it easy to remove the bars from the pan. Coat foil with cooking spray.

2. Step 2
   Mix flour, oatmeal, sugar, and salt in a medium bowl. Stir in butter with a fork until well mixed and clumps form.

3. Step 3
   Spread half the oatmeal mixture in foiled pan bottom, pressing to form a thin crust.

4. Step 4
   Spread apple butter over crust and then sprinkle remaining oatmeal mixture on top.

5. Step 5
   Bake until crisp and golden brown, 30 to 40 minutes. Cool to room temperature. Use foil “handles” to remove bars from pan. Cut into squares and serve.