Recipes
This classic breakfast is perfect served warm with yogurt or can even be made ahead.
Step 1
Preheat oven to 350 degrees.
Step 2
In a small bowl, mix together the oats, baking powder, almonds, salt and cinnamon.
Step 3
In a large bowl, stir together the apple butter, eggs, milk, maple syrup and melted butter until well combined.
Step 4
Add the oat mixture to the apple butter mixture and mix well. Pour into a greased 2 quart baking dish.
Step 5
Bake for 25 to 30 minutes or until oatmeal is set and top is golden brown. Cool and serve warm topped with yogurt.
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