Recipes
Start the family’s day with a breakfast sandwich made with Musselman’s Apple Butter.
Step 1
In a small saute pan over medium-high heat, cook sausage for 3-4 minutes or until it is 90% cooked.
Step 2
Add the eggs, green onions, tomatoes, salt, and pepper. Mix with a spatula to scramble.
Step 3
Spread one Tablespoon of apple butter to the cut side of each bagel.
Step 4
Divide sausage scramble over the apple butter on each bagel. Top with the other half of bagel and serve hot.
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