Recipes
Make your own apple-cinnamon topping for ice cream, waffles, or even oatmeal. Made with Musselman’s Cinnamon Apple Sauce.
Step 1
Combine apple sauce, sugar, and spices in a medium pot with a lid.
Step 2
Bring to a low boil for 10 minutes, stirring occasionally. The sauce will thicken. Let the sauce cool for 5 minutes.
Step 3
Serve warm over ice cream. (Unused portion can be refrigerated up to 1 week.)
great adding 1/4 cp to gluten free recipes to make moist
Thanks. We always love baking tips.
Good Day,
Just want to tell you how much my family enjoys using the various products within your organization and we are encouraging you to keep the new products coming our way.
Thanks, we’ll keep them coming. Have you tried our Chunky Apple Sauce?
great apple sauce perfect for school lunch
Thank you 😊
Love the apple butter since I was a kid.
Can’t wait to try the recipes
I love the apple butter on my toast
💙💜💛
Would love recipes.
You can download 2 FREE Apple Butter E-recipebooks from our website here. 🙂 https://www.musselmans.com/offers/
Looks delicious!!’
Looks tastey
I have tasted a lot of apple sauce in my time I will have to give it to you it’s the best.my mother use to make it an as a child growing up we had apple sauce for dessert an musselman’s taste like my mother apple sauce. Witherspoon that spice.
Thank you for the kind praise 🙂
I like your apple sause thank you recipes
My dad started using apple butter on cottage cheese many years ago. I still like it that way.
Musselmans apple sauce is the best.
Hello, I have not been able to find “Chunky” applesauce jars in my grocery store. Only the individual serving bundles. Have you discontinued this product in jars? Maybe our store does not order it. I will have to talk to them and/or find a new place to shop. Thanks,
Sheila Brown
We still produce Musselman’s Chunky Apple Sauce. You can search for stores here on our website. https://www.musselmans.com/find-in-store/
muito bom receita