Caramel Apple Gingerbread
Put a spin on traditional cheesecake with Musselman’s Cherry Pie Filling and a chocolate brownie. Sure to please a crowd.
Made with Musselman’s Apple Butter, this dip is perfect for fresh fruit, or a great cinnamon-apple topping for ice cream too.
The Asian flavors and the sweet Musselman’s Apple Butter create a marinade that is cooked to also make a glaze for the grill.
These tiny individual desserts are just the right size, and still, have loads of flavor from the Musselman’s Apple Butter.
Perfect for a special brunch, this pastry looks great and is so easy. Made with Musselman’s Blueberry Pie Filling.
This beautiful layered cake creation will impress party guests or the birthday girl. Made with Musselman’s Apple Butter.
This spicy condiment tastes great with beef and pork sandwiches. It is also the perfect dip for wings, cheese or pretzels. Made with Musselman’s Apple Butter.
This version of our favorite snack bar recipe is made with Musselman’s Blueberry Pie Filling. Try using Lemon, Peach, or Strawberry.
Our own recipe for a fall and holiday favorite. Perfect for any gathering. Made with Musselman’s Fresh Pressed Apple Cider.